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Likeri

  • Pomegranate

    A liqueur made ​​from ripe fruit of sour pomegranate, Punica granatum. The fruits are harvested from wild trees in virgin nature, away from pollution. Pomegranate juice is rich in magnesium, phosphorus, calcium, [...]

  • Cherry

    Liqueur produced according the original family recipe from cherry Marasca, with very intense flavor and ruby red color. Servie at room temperature in a high thin cups. Basic Ingredients: Cherry juice, alcohol, [...]

  • Aromatic herbal brandy

    Aromatic herbal brandy • Strong alcoholic drink made from specially selected medicinal aromatic plants, produced according an old family recipe and painted with saffron flower, Crocus sativus, which gives it a [...]

  • Aromatic herbal bitter liqueur

    Aromatic herbal bitter liqueur • Medicinal brandy produced from 18 species of medicinal plants according a special family old procedure that is transmitted orally from generation to generation. Saffron gives it a very [...]

  • Fig liqueur

    Dried fig liqueur made from dried fruits of black fig, Ficus carica. In addition to liqueur, from dried fig is made a delicious jam and other sweets. Liqueur improves and regulates digestion. Serve slightly chilled with crackers. [...]

  • Rogač Brandy

    Carob fruit brandy • Brandy is produced by distilling fermented ripe carob, Ceratonia siliqua. Carob is a wild tree with aromatic fruit flavors and distinctive shapes. Toasted and ground carob once has been used as a coffee [...]

  • Rogač liqueur

    Carob fruit • This liqueur is obtained by maceration of dried ripe fruit of carob, Ceratonia siliqua, containing minimum of 14% fructose, vitamins A, B, B2, B3, and D, as well significant amounts of calcium, phosphorus,[...]

  • Prosik

    Dessert wine made from dried grapes Rukatac (Maraština) and the Prc. Of yore anemia successfully was treated during a forty days therapy consisting of fresh egg in a cup of Prosik, taken in the morning [...]

  • Pelinkovac

    The bitter liqueur produced from the herb wormwood, Artemisia absinthium, recognizable by the bitterness of wormwood and soothing effects of other herbs. The green parts of the plant in folk medicine is used [...]

  • Orahovica

    Slightly bitter liqueur made ​​from the fruit flavors of green walnut, Genus juglans, with addition of medicinal aromatic plants. Mitigates stomach cramps. Serve chilled as a digestif. Basic ingredients: fruit of [...]

  • Orange

    Refreshing bitter liqueur made from special kind of orange, Citrus aurantium, which can still be found in the gardens of the old houses, as has recently been superseded by a new species. From it is made a [...]

  • Fennel aromatic herbal brandy

    Fennel aromatic herbal brandy • Brandy made from Foeniculum vulgare Mill. Fennel is a wild anise growing on uncultivated and abandoned agricultural land. The seeds contain a high percentage of essential oils. [...]

  • Myrtlle liqueur

    Myrtlle liqueur • Sweet liquor obtained from ripe berry myrtle, Myrtus communis, plants brought from India, which in Greek and Roman mythology was a symbol of love, and in Christian symbolics means conversion [...]

  • Lemon balm liqueur

    Lemon balm liqueur • Liqueur of subtle flavors of honey produced by plants of lemon balm, Melissa officinalis, with the addition of specially selected herbs. Lemon balm has a calming effect, improves the [...]

  • Grappa

    Traditional brandy made of the Small Plavac, specific type of grape characteristic by its bouquet that thrives on sunny slopes of the peninsula of Pelješac. Serve as an appetizer with fresh or dried figs, as [...]

  • Lemon Cream

    A liqueur made ​​from goat's and cow's milk, lemon and herbs, made by an old recipe from the time of the Dubrovnik Republic. Serve slightly chilled with light sweet dishes or cakes. Before use shake the bottle. [...]

  • Lemon

    Lemon liqueur - Liqueur of mild taste, with a small percentage of alcohol. It is made from fruit juice and peel of the ecologically clean homemade lemon, Citrus limon, which is - due to the summer drought and [...]

  • Fani

    Basic ingredients: milk, herbal extract, caramel of milk sugar, vegetable flavor, alcohol, sugar Shelf life: unlimited Percentage of alcohol: 20% Packaging:  Bottles 0,02 L | 0,20 L | 0,50 L | 1 L